Real fireplaces are now incredibly popular in the UK. Many of us enjoy the appeal and comfort of a woodburning stove or open fire, and for some people it has once again become an important part of home heating. But if you don’t know how to use your fire correctly, you could not only be wasting money, but damaging your appliance, your chimney and polluting the environment.
Blackened glass is caused by a buildup of soot, creosote, and other combustion byproducts. If the fire doesn’t burn hot enough or wood used is not seasoned properly, it can produce more creosote which caused the glass to blacken. Check out our top tips to prevent your stove glass from turning black:
1. Burn Dry Wood
Generally, seasoned wood is seen as the most environmentally-friendly fuel and therefore the one that is the most widely-recommended. However, it’s important to use only dry wood, which should contain 20% moisture or less. Smoke
